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Chinese Journal of Digestion and Medical Imageology(Electronic Edition) ›› 2025, Vol. 15 ›› Issue (06): 594-598. doi: 10.3877/cma.j.issn.2095-2015.2025.06.007

• Original Article • Previous Articles    

Relationship between microinflammatory state, intestinal flora characteristics and gastrointestinal dysfunction in patients with diabetes nephropathy

Wei Sun1,(), Yuru Li2, Yongzhen Guo2, Nan Zhao2   

  1. 1Department of Gastroenterology, Hengshui Second People's Hospital, Hengshui 053000, China
    2Department of Endocrinology, Hengshui Second People's Hospital, Hengshui 053000, China
  • Received:2025-04-19 Online:2025-12-01 Published:2025-12-25
  • Contact: Wei Sun

Abstract:

Objective

To explore the relationship between microinflammatory state and intestinal flora characteristics and gastrointestinal dysfunction in patients with diabetic nephropathy (DN).

Methods

A total of 130 cases of DN patients admitted to Hengshui Second People's Hospital from September 2022 to November 2024 were selected retrospectively as the observation group, and 86 volunteers who underwent health checkups in our hospital during the same period were selected as the control group. The general data, glycemic and lipid metabolism-related indexes [glycosylated hemoglobin (HbA1c), fasting blood glucose (FBG), total cholesterol (TC), triglycerides (TG), low-density lipoproteins (LDL-C), high-density lipoproteins (HDL-C)] levels, serum inflammatory factors [interleukin-6 (IL-6), C-reactive protein (CRP)] levels, intestinal flora abundance, and the degree of gastrointestinal dysfunction [Gastrointestinal Symptom Rating Scale (GSRS)], and the relationship between patients' inflammatory factor levels and intestinal flora species was analyzed using Pearson correlation.

Results

The levels of body mass index, diastolic blood pressure, systolic blood pressure, HbA1c, FBG, TC, TG, LDL-C, HDL-C, IL-6, and CRP in the observation group were higher than those in the control group (P<0.05). The relative abundances of Bifidobacterium, Coriobacteriaceae(Red Stink Bug Bacteria Family), and Lactobacillusin the observation group were lower than those in the control group (P<0.05), while the relative abundances of Lachnospira, Coprococcus, Fusobacterium, and Ruminococcaceae were higher than those in the control group (P<0.05). The scores for abdominal pain, regurgitation, dyspepsia, diarrhea, and constipation in the GSRS of the observation group were higher than those in the control group (P<0.05). Pearson correlation analysis showed that serum IL-6 levels were positively correlated with the abundance of Ruminococcaceae, and negatively correlated with the abundances of Coriobacteriaceae, Lactobacillus, and Bifidobacterium (P<0.05). Serum CRP levels were positively correlated with the abundances of intestinal Fusobacterium, Ruminococcaceae, Coprococcus, and Lachnospira, and negatively correlated with the abundance of Coriobacteriaceae (P<0.05).

Conclusion

Patients with DN have an interaction of metabolic abnormalities, intestinal flora dysregulation and microinflammatory state, and their gastrointestinal dysfunction may be related to the above pathologic changes.

Key words: Diabetic nephropathy, Microinflammatory state, Intestinal flora characteristics, Gastrointestinal dysfunction

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